Abincin da aka sarrafa shine abin da muke cinye kusan kowace rana.Suna da sauƙi da dacewa don ɗauka da adanawa.Amma ko kun san cewa abincin da aka girka yana buƙatar rigakafi mai yawa daga inda ake sarrafa shi zuwa kantin sayar da kayayyaki kuma a ƙarshe idan ya zo wurin girkin ku.Abincin da aka sarrafa gabaɗaya ana tattara su a cikin kwalaye ko cikin jaka.Don kiyaye waɗannan abubuwan abinci na ɗan lokaci mai tsawo, wajibi ne a cire iskar oxygen daga cikin akwati domin idan abincin ya yi hulɗa da oxygen, zai lalace.Saboda oxidation samfurin ya tafi sharar gida.Duk da haka, idan kunshin yana da ruwa tare da nitrogen, za'a iya adana abinci.A cikin wannan labarin, za mu tattauna yadda iskar Nitrogen don manufar Flushing zai iya taimakawa.
Menene Nitrogen Gas?
Gas na Nitrogen (wani sinadari mai alamar 'N') yana ba da fa'idodi da yawa ga masana'anta iri-iri.Akwai masana'antu da yawa waɗanda ke buƙatar nitrogen a cikin ayyukansu.Masana'antar Pharma, kamfanonin tattara kayan abinci, kamfanonin yin burodi, duk sun dogara da nitrogen don kammala aikin masana'antu.
Nitrogen don Flushing
Shin kun taɓa girgiza fakitin guntu?Idan eh, tabbas kun ji guntun guntu suna bugewa a cikin fakitin kuma kun ji iska sosai a cikin jakarta.Amma wannan ba shine iskar da muke shaka ba. Duk iskar da ke cikin buhun chips din shine iskar nitrogen da ba ta da iskar oxygen.
Lokacin aikawa: Juni-10-2022